Recipe: Mint-Grapefruit Dressing

Try this refreshing summer dressing, perfect for green salads or grilled chicken. Emulsifying this non-dairy dressing in a food processor makes for a creamy consistency. I use the leftovers for a delicious sandwich spread. INGREDIENTS 1/2 cup oil 1/4 cup fresh spearmint leaves 2 garlic cloves 1 tablespoon mustard (e.g. dijon, whole grain) juice of…

Recipe: Versatile Lemon Balm Marinade / Dressing

Lemon balm is adored by both humans and honeybees. And for good reason! This highly aromatic herb has a delightful lemon flavor and scent. There are so many ways you can use lemon balm in the kitchen (like our Lemon Balm-Garlic Scape Pesto), but one of our favorites is this simple sauce that can be…